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Created to mark the Investiture of H.R.H Prince Charles as Prince of Wales.

Serve: Straigh up; without ice in a champagne glass

Ingredients:

1 part lemon juice
1 part Cherry brandy
1 strawberry
1 teaspoon sugar

Prep:

Blend and then pour into a champagne glass and fill with champagne.

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3. Mimosa cocktail
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5. Buck’s Fizz