Banana Pudding

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1 14 oz. can sweetened condensed milk
1 ½ cups cold water
1 (4-serving size) pkg. instant vanilla pudding mix
2 cups whipping cream, whipped
36 vanilla wafers
3-4 medium bananas, sliced and dipped in lemon juice

In a large bowl, combine the sweetened condensed milk and water. Add the pudding mix and beat well. Chill 5 minutes. Fold in the whipped cream. Spoon 1 cup of the pudding mixture into a 3-quart glass serving bowl. Top with1/3 each of the wafers, bananas and pudding. Repeat layering twice, ending with pudding. Chill. Garnish as desired. Serve. Refrigerate leftovers.